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Menu

Classic Club

Toasted bread, roasted turkey, crisp bacon, fresh lettuce.

$

Learn to build this layered favorite with perfect textures.

Veggie Delight

Grilled veggies, house spread, fresh greens on artisan bread.

$
Italian Hero

Cured meats, provolone, tangy peppers, and zesty dressing.

$
Smoked Brisket
$

Tender smoked brisket with house BBQ sauce and pickles.

Mediterranean

Hummus, feta, olives, and fresh cucumber on toasted pita.

$
$
Grilled Chicken

Juicy grilled chicken, house aioli, lettuce, and tomato.

Close-up of a stacked sandwich with layers of fresh ingredients on toasted bread.
Close-up of a stacked sandwich with layers of fresh ingredients on toasted bread.

Gallery

Snapshots from our hands-on sandwich crafting classes.

Close-up of a layered sandwich with toasted bread, fresh greens, and house-made sauce.
Close-up of a layered sandwich with toasted bread, fresh greens, and house-made sauce.
Participants carefully slicing roasted meats during a Savorcraft workshop.
Participants carefully slicing roasted meats during a Savorcraft workshop.
A colorful display of vegetarian sandwich options with vibrant veggies and spreads.
A colorful display of vegetarian sandwich options with vibrant veggies and spreads.
Chef demonstrating plating techniques with a perfectly arranged sandwich and side salad.
Chef demonstrating plating techniques with a perfectly arranged sandwich and side salad.
Contact

Questions? Reach out anytime, we’re here.

Email

Phone

hello@savorcraft.com

555-236-7890

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